PRICES ARE SUBJECT TO CHANGE
Revised July 27, 2008
GROUND BEEF BULK:
80% Lean
10 lb. Or more $2.40 lb.
Less than 10 lb. $2.50 lb.
90% Lean
10 lb. Or more $2.55 lb.
Less than 10 lb. $2.65 lb.
GROUND BEEF PATTIES:
80% Lean
10 lb. Or more $2.50 lb.
Less than 10 lb. $2.60 lb.
90% Lean
10 lb. Or more $2.70 lb.
Less than 10 lb. $2.80 lb.
STEAKS:
Ribeye Whole $7.49 lb
Individual Cuts $8.49 lb
New York Strip Whole $7.49 lb
Individual Cuts $8.99 lb
Standing Rib Roast $5.99 lb.
T-Bones Whole $6.99 lb.
Individual Cuts $8.49 lb.
Sirloins $6.19 lb.
Beef Tenderloin Whole $10.99 lb
Individual Cuts $13.99 lb
Beef Tenderloin Tips/Tails
5lb. Bag $36.50
10lb. Case $70.00
Chuckeyes 10 lb. $2.99 lb.
Beef Tips 10 lb. $3.50 lb.
Less than 10 lb. $3.69 lb.
BEEF SHORT RIBS:
Whole $3.19 lb.
Cut $3.29 lb.
CUBE STEAK:
10 lb. Or more $3.89 lb.
Less than 10 lb. $4.09 lb.
BEEF ROAST:
Shoulder $3.49 lb.
Chuck $3.49 lb.
Rump $3.59 lb.
Sirloin Tip $3.59 lb.
London Broil $3.69 lb.
Beef Brisket $2.29 lb.
Eye of Round $3.49lb.
STEW:
10 lb. Or more $3.29 lb.
Less than 10 lb. $3.49 lb.
OX TAILS: (frozen) $3.29 lb.
DELI ITEMS:
Bologna
Whole $1.99 lb.
Sliced $2.19 lb.
Hot Smoked Sausage 5 lb. $14.00
Smoked Sausage 5lb. $14.00
Italian Style Meat Balls
5 lb. - 160 ct. $13.50
FRANKS:
Kunzler All Meat
6 lb. - 60 ct. $14.00
12 lb. - 126 ct. $27.00
1 lb. - 10 ct. $2.49
1 lb. - 8 ct. $2.49
Kunzler All Beef
6 lb. - 48 ct. $19.00
12 lb. - 96 ct. $37.00
1 lb. - 8 ct. $3.25
Carolina Pride All Meat
10 lb. - 100 ct. $19.90
CHILI:
Corriher 5 lb. $9.50
Frazier 5 lb. $9.50
Frazier 1 lb. $2.75
Frazier All Beef 5 lb. $11.50
Harold Food All Beef 5 lb. $11.00
SLAW:
1 lb. $ 2.59
5 lb. $11.00
10 lb. $16.00
CHEESE:
American Yellow Sliced
24 slices per lb. $3.25 lb.
120 slices - 5 lb. $16.00
Provolone Sliced $3.30 lb
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POULTRY:
Fresh Whole Chicken $1.19 lb.
Fresh Cut Chicken $1.30 lb.
Fresh Jumbo Boneless Breast 8 oz. 10 lb. $21.00
Fresh Frozen Chicken Tenders 10 lb. $25.00
Frozen Chicken Breast 15 lb. $52.50
Less than 15 lb. $3.89 lb.
Frozen Flavored Breast:
Lemon, BBQ & Italian, 10 lb. - 32 ct. $36.00
Less than 10 lb. $3.99 lb.
Frozen Breaded Tenders 10 lb. $28.50
Less than 10 lb. $3.99 lb.
Hot Wings 10 lb. $24.00
5 lb. Bag $12.00
Fully Cooked Fajita Strips 10 lb. $39.00
5 lb. Bag $20.50
Chicken Nuggets 10 lb. $25.00
Chicken Nuggets 5 lb. $13.00
Cooked - Breaded Pattie 11.5 lb - 60 ct. $34.50
15 ct. bag - $9.00
Less than 3 lb $ 3.30 lb
Cooked and Diced Chicken 10 lb. $41.00
Chicken Backs, case $14.00
PORK:
Center Cut Pork Chops $3.79 lb.
Boneless Pork Loin Whole $3.59 lb.
Individual Cuts $3.89 lb.
Crown Roast $4.99 lb.
Baby Back Pork Ribs $4.39 lb.
Case - 16 racks $4.19 lb.
Shoulders $1.49 lb
Boston Butts $1.59 lb
Fraziers BBQ 5 lb. $18.50
1 lb.container $4.00
Fat Back $1.39 lb.
Pork Fat $0.89 lb.
Livermush 3 lb. Block $4.15
Natural Pork Casing $19.00
Ground Pork $2.49 lb
COUNTRY HAM:
Center Cut $4.99 lb.
End to End $4.59 lb.
SAUSAGE:
Whole Hog $2.69 lb.
1.5 oz. Patties 3 lb. $7.00
Midget Links 3 lb. $6.00
BACON:
Lundy 1 lb. $3.50
Kunzler 1 lb. $3.95
Kunzler 12 oz. $3.65
Kunzler Pepper 12oz. $3.75
Kunzler Slab Bacon 2.5 lb. $8.79
Wright’s 1.5 lb. $5.25
BISCUITS:
Southern Style 8 ct. $2.25
Southern Style 160 ct. $40.00
FRENCH FRIES:
5 lb. $4.75
30 lb. (6 - 5 lb. Bags) $22.50
BEER ONION RINGS:
2.5 lb. $6.00
10 lb. (4-2.5 lb. Bags) $20.00
BRUNSWICK STEW:
5 lb. $11.00
Pint $5.00
SEAFOOD:
Shrimp 2 lb. Bag P/D 26/30 $15.50
Salmon Fillet 8 oz. $2.25
Deviled Crab 12 ct. Box $8.00
Scallops 5 lb. Bag $31.00
Catfish Strips $3.35 lb.
Catfish Fillets 2/3 oz. $3.75 lb.
Croakers Pan Ready 25 lb. $60.00
Skinless Flounder 3/5oz 10lb.
$35.00 / $3.60 lb.
Oysters pint $8.50
Oysters gallon $55.00
GOURMET PIES:
Southern Pecan $16.00
Coconut Rum Custard
Texas Millionaire
Dixie (Key) Lime
Peanut Butter Silk
Margarita
Banana Split
Pina Colada
Tres Leches
KNIFE SHARPENER:
Sharpener $10.95
Replacement Tips $3.50
SPECIAL ORDERS:
1 Week Advance Notice Needed To Order.
Items Are Priced Weekly.
Bar-B-Que Pig
Lamb
Goat
Oysters in Shell - 100 ct.
Oysters in Gallon
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